Shri Amrit Dhara — Purity and tradition Ghee from Gujarat
Slow-crafted from 100% A2 cow milk and prepared from fresh cream (Malai) using ancient traditional methods passed down through generations. From fresh cream to golden ghee — no preservatives, no shortcuts, and no compromise on purity. Just wholesome nourishment, rich aroma, and authentic goodness from the heart of Gujarat.
Crafted with tradition, delivered with purity. Our ghee follows the same process grandmothers passed down for generations — from A2 cow milk, to curd, to golden bilona ghee.
We collect milk only after the calves have been fed, honoring the natural bond between mother and calf and ensuring a compassionate, ethical process..
Fresh curd is patiently hand-churned using a wooden bilona to separate pure, golden butter — preserving the authenticity and goodness of traditional methods..
The freshly churned butter is gently simmered over a low flame in clay pots, allowing it to mature into aromatic, nutrient-rich Bilona Ghee with a rich golden hue..
Commercial A1 ghee often loses its vital nutrients during mass production. Our pure A2 Cow Ghee is carefully handled to retain its natural powerhouse of nutrients: butyric acid for gut health, fat-soluble vitamins for immunity, and CLA for sustained daily energy.
Available in five sizes — same purity, same tradition, every time.
This ghee has transformed our kitchen. The aroma alone takes me back to my grandmother's home. Pure, rich, and utterly authentic.
I've tried many ghee brands but Amrit Dhara is different. You can taste the quality — nutty, fragrant, and genuinely traditional.
As a nutritionist I recommend A2 ghee to my clients. Amrit Dhara is my top pick — transparent sourcing and absolutely delicious.